Aatin Anadkat

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"Aatin is the Managing Director of Hotel Maiyango, Leicester’s first boutique hotel. He launched the brand in 2005 with a concept restaurant before opening the hotel and, more recently, conference facilities and the Maiyango Kitchen Deli close by. Aatin is on the Board of Leicester Partnerships alongside our former Vice-Chancellor, Professor Sir Robert Burgess." [1]

From December 2013 "He also has a deli around the corner and provides catering at the St Martins House conferencing centre, a three minute walk away... In the past two months, long-standing executive chef Phil Sharpe has left the business to launch The White Peacock, in King Street." [2]

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